| Amount Per Serving | % Daily Value |
|
| Calories | 31 | |
|
| Total Carbohydrates | 4 gr | %#602% |
|
| Dietary Fiber | 2 gr | 8% |
|
| Protein (from Rice) | 4 gr | |
|
| Vitamin A (as Vitamin A Palmitate) | 5000 International Unit | 100% |
|
| Vitamin A (as Beta Carotene) | 7000 International Unit | 140% |
|
| Vitamin C (as Ascorbic Acid) | 1000 Milligrams | 1670% |
|
| Vitamin D (as Ergocalciferol) | 500 International Unit | 125% |
|
| Vitamin E (as d-Alpha Tocopherol Succinate) | 400 International Unit | 1330% |
|
| Vitamin K (as Phylloquinone) | 5 micrgrams | 6% |
|
| Thiamin HCl (B-1) | 25 micrgrams | 1670% |
|
| Riboflavin (B-2) | 25 micrgrams | 1470% |
|
| Niacin (as Niacinamide) | 100 Milligrams | 500% |
|
| Vitamin B6 (Pyridoxine HCl) | 25 Milligrams | 1250% |
|
| Folic Acid (as Folate) | 400 micrgrams | 100% |
|
| Vitamin B12 (as Cyanocobalamin) | 25 micrgrams | 420% |
|
| Biotin (as d-Biotin) | 25 micrgrams | 8% |
|
| Pantothenic Acid (as d-Calcium Pantothenate) | 100 Milligrams | 1000% |
|
| Calcium** (as Calcium Carbonate, Dicalcium Phosphate) | 500 Milligrams | 50% |
|
| Phosphorus** (as Dicalcium Phosphate) | 200 Milligrams | 20% |
|
| Iodine (as Potassium Iodide) | 180 micrgrams | 120% |
|
| Magnesium** (as Magnesium Carbonate) | 200 Milligrams | 50% |
|
| Zinc** (as Zinc Oxide) | 15 Milligrams | 100% |
|
| Selenium** (as Selenium Proteinate) | 50 micrgrams | 70% |
|
| Copper** (as Cupric Amino Acid Chelate) | 0.2 Milligrams | 10% |
|
| Manganese** (as Manganese Carbonate) | 4 Milligrams | 200% |
|
| Chromium** (as Chromium Amino Acid Chelate) | 50 micrgrams | 40% |
|
| Molybdenum** (as Molybdenum Amino Acid Chelate) | 50 micrgrams | 70% |
|
| Potassium** (as Potassium Citrate, Potassium Alginate) | 99 Milligrams | 2% |
|
| Amino Acid Profile: Naturally Occurring in Whole Protein | 0 | |
|
| Alanine | 242 Milligrams | * |
|
| Arginine | 388 Milligrams | * |
|
| Aspartic Acid | 376 Milligrams | * |
|
| Cystine/Cysteine | 92 Milligrams | * |
|
| Glutamic Acid | 709 Milligrams | * |
|
| Glycine*** | 196 Milligrams | * |
|
| Histidine*** | 100 Milligrams | * |
|
| Isoleucine*** | 175 Milligrams | * |
|
| Lysine*** | 146 Milligrams | * |
|
| Leucine*** | 359 Milligrams | * |
|
| Methionine*** | 100 Milligrams | * |
|
| Phenylalanine*** | 217 Milligrams | * |
|
| Proline | 217 Milligrams | * |
|
| Serine | 234 Milligrams | * |
|
| Threonine*** | 150 Milligrams | * |
|
| Tryptophan*** | 54 Milligrams | * |
|
| Tyrosine | 221 Milligrams | * |
|
| Valine*** | 196 Milligrams | * |
|
| Also Contains: | 0 | |
|
| Rice Bran | 1000 Milligrams | * |
|
| Bioflavonoids (lemon fruit) | 400 Milligrams | * |
|
| Lecithin (as Soy Lecithin) | 350 Milligrams | * |
|
| Choline (as Choline Bitartrate and Lecithin) | 100 Milligrams | * |
|
| Inositol | 100 Milligrams | * |
|
| Hesperidin Complex (citrus fruit) | 25 Milligrams | * |
|
| Para Amino Benzoic Acid (PABA) | 25 Milligrams | * |
|
| Rutin | 25 Milligrams | |
|
| In a base of: Papain, Betaine HCl, Kelp (digestive enzymes), Kelp | 3 Milligrams | * |
|
| Calories from Fat | 3 | |
|
| Total Fat less than | 1 gr | %#601% |
|
| Trans Fat | 0 gr | 0% |
|
| Sugars (naturally occurring in Rice Protein) | 1 gr | |
|
